PODCAST Spotlight
Striking Gold with Red Gold
The Next Up Podcast is back! This time around we’re on the search for influential innovative disruptors that are crushing it in their spaces. Join us as we travel coast to coast and speak with some of the best in the business.
https://www.youtube.com/watch?v=7aC6MFWvxvw
51 MIN |
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LISTEN ON SPOTIFY
This episode was filmed at Red Gold’s headquarters and explores the importance of tomato products in food service with a focus on Red Gold’s success in the tomato category. Marlon, David, Jodi, and Michelle talk about the history and evolution of Red Gold, the nutritional benefits of tomato paste, and its role in school food service. The conversation also highlights Red Gold’s commitment to quality and vertical integration in the tomato production process. They also discuss the importance of reducing sodium in K-12 products and how they were one of the first to meet and exceed the guidelines. Red Gold provides a variety of versatile tomato products and is committed to customer service and better nutrition made simple.
Street Cred Pt. 2: The Urban School Food Alliance
42 MIN | LISTEN ON SPOTIFY
On this episode of the Next Up podcast, Marlon met with Dr. Katie Wilson, the Executive Director of the Urban School Food Alliance, where they discussed the growth and impact of the organization in transforming school meals. The Alliance, consisting of the largest school districts in the country, uses its collective buying power to disrupt the marketplace and improve the quality of school meals. The directors of the Alliance have extensive experience and street cred in the food service industry. The Alliance provides support, resources, and education to school districts of all sizes, with a focus on procurement and innovation.
https://www.youtube.com/watch?v=fIV14S7ShCc
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