Issue No. 5 May 2021
Powered By
June 2021 We closed the 20-21 school year with our “Take Time to Celebrate!” edition.
May 2021 Feeling the end of the year
excitement in May this edition was
titled “School’s Almost Out! Up Next: Summer Projects!”
REBRANDING
SUMMER MEALS Feeding your community in a creative way!
STANDARDIZING SAMPLES Etiquette tips to simplify the process.
CELEBRATING OUR LUNCHROOM HEROES Find out who your nominations were!
AUGUST 2021 JULY 2021 If you missed a previous Served Digizine™ edition, simply click on a cover image to revisit that month!
Issue No. 4 April 2021
Issue No. 3 March 2021
April 2021 April challenged us to change the perspective of school nutrition in the “Perception VS. Reality” edition.
March 2021 March was all about “Money, Money, Money” - let’s increase your prof it to take your program to the next level!
SUMMER MEALS Tips & Tricks to Make Summer Meals Fun! PERSPECTIVE CHANGES EVERYTHING. “I simply had no idea!”
30
CHANGE! Industry through the years.
Get the scoop on all things finance to increase profits and take your program to the next level!
Changing the perspective of school nutrition. Reality VS. Perception
“key” to success?
Is that KPI really your
AT NO CHARGE Healthy Meals
Why extending no charge meals beyond COVID19 is necessary!
Powered By
Powered By
Balancing Labor Demands
in uncertain times.
February 2021 February was all about how to “Ignite Your Passion” for School Food & Nutrition.
January 2021 The f irst full- length edition of Served Digizine™ highlighted the idea that in “2021: Adversity Brings Growth.”
Back To School
First Taste TV - Season 2
Our August edition was all about Back To School and our return to (almost) normal!
A special summer edition all about First Taste TV Season 2!
Powered by FlippingBook