The GLOBALIZATION OF FOOD: Trends Across the United States International Food Solutions Della M. Collins, SNS
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Current food trends across the United States are vastly different than that of past decades. Thanks to modern technology, advances in farming, streamlined efficiencies in preserving food and increased demand for on-trend meals, globalization of food is a trend that is here to stay.
Food globalization is more than an ethnic trend taking hold in local restaurants, cafes, and eateries. What exactly is “food globalization?” It takes food, cuisine, dishes, ingredients, and cooking methods from cultures across the globe and intertwines that into domestic purchases, recipes, and
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