CONTENTS
Jodi Batten, SNS
06
16 Tomato Paste Products Pack Lycopene The powerful antioxidant in NSLP Creditable Serving Sizes
Behind the Lunch Line
FROM OUR PARTNERS
A Day in Baltimore City Public Schools
EARN CEU’S
8 Meet Jen, Your Personal A.I. Assistant Managing a School Nutrition Program just got easier with Ask Jen.
14 Power Up Breakfast by Tarrah Westercamp
BOOST YOUR BUDGET!
18 St. Vrain Valley School’s Farm to School & Wellness Program by Theresa Spires
EARN CEU’S UNLOCK 2-3X BONUS POINTS & CA$H BACK THE ONLY PROGRAM THAT DOES BOTH! Take the next step in elevating your district’s nutrition program. Book a meeting with us today to learn how you can start receiving more !
10 Case Study: How Our New Salad Bar is Empowering Our People
Foods into meals with
SCHEDULE MEETING NOW
Through Nutrition by Annelise McAuliffe Soares
20 #THISisSchoolMeals It’s a movement
oods into fully prepared, scratch-quality menu solutions. menu versatility, labor savings, and the nutritional benefits N TO J.T.M.
MARKETING SERVICES
12 Recipe Spotlight: Fruit & Veggie-Forward School Breakfast Recipes with the International Fresh Produce Association
RECOGNITION AWARDS
EAN-LABEL, SPEED-SCRATCH SOLUTIONS offer clean-label options across all our product lines. om our Premium Taco Fillings and Pasta Sauces to our EW All-Beef Crumbles and Seasoned Beef Philly Steak have solutions designed to meet an array of dietary d menu needs.
“We received a large rebate check from Cool School PRIME! Our points and cash rebates Join Hundreds of School Nutrition Innovators at the Fall 2025 Healthy Meals Summit!
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