Food for Thought Summer 2022

Backed by the Industry’s ONLY Lifetime Service & Support Guarantee. 7 days a week, 7 AM-7 PM. CLICK HERE TO LEARN MORE

EVOLUTION™ STEAMER Boilerfree, connected or connectionless. Electric, natural gas, or propane . Available in 3, 6, 9, or 12-pan capacities.

STEAM’N’HOLD™ STEAMER Boilerfree connectionless vacuum steamer. Electric, only . Available in 3, 6, 9 or 12 pan capacities.

EDGE™ SERIES TILT SKILLET 13, 30, or 40 gallon capacities with a variety of tilt and accessory options.

EDGE™ SERIES KETTLE 2/3 & full jacketed stationary & tilting kettles.

YOUR INDIANA REP: JON REDER 800.510.2907 X 2200 | jreder@accutemp.net

A cooking solution unlike any other. Growing minds require tasty, nutritious food to fuel a full day of learning. Safely and efficiently serve students the high-quality food they love with equipment solutions from Alto-Shaam. Contact Allied Technologies at: Tony Durbin (Central & Northern IN) tdurbin@alliedfoodequipment.com John Durbin (Central & Northern IN) Combi - Vector Stacked Configuration K-12 EQUIPMENT SOLUTIONS

jdurbin@alliedfoodequipment.com Eric Robertson (Southern IN) erobertson@alliedfoodequipment.com

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