We’ve got Indiana covered and with US Foods®, you can expect more. We bring you great food solutions, simple business tools and an "always-on" team of experts – so you can take on all your challenges with confidence.
To see how we can help you “Make It”, visit our web page or contact your Indiana US Foods K12 representative, Cindy Wilson at cindy.wilson@usfoods.com
Marry your equipment to your menu with a K12 specialist
Deep dive into equipment training based on district size, need and/or budget. You will receive onsite training during service while preparing your own menu. You are sure to see increased participation, better utilization of current equipment, ease of use by staff and ROI. In-Depth Equipment & Menu Training
In-Service Training
After the Demo Support
Your focus is knowing the ever changing guidelines of food, waivers, preparing for bids, recipes and feeding kids. Then there is equipment. Training the Trainer is for the seasoned Director, new Director or even an assistant taking on the equipment purchasing role. You will learn..
How many times has your mind been erased after a 10 minute demo only to be left with confused unhappy staff and under utilized expensive equipment? High turnover and training on a combi not on your schedule? After the Demo will change it all and your ROI!
Qualifies for CEU!
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