The key to flavorful dishes is creativity and approachability Chef Elgin Woodman (Constellation Culinary Group) uses her nomadic lifestyle to inspire the menus that she creates for weddings and group events, taking diners on a culinary journey that showcases presentation, flavor, and culture. Photo courtesy Constellation Culinary Group Flavor BRINGING INTO FOCUS ON THE MENU By Amber Kispert
CATERSOURCE ■ SUMMER 2025
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