Shepherd’s Pie
32 SERVINGS
INGREDIENTS
• • •
7 lbs. 8 oz. Ground Beef (80/20)
¼ cup Vegetable Oil 12 oz. Onions (chopped)
• 2 lbs. 8 oz. 5-Way Mixed Vegetables (frozen) • 1 pt. Water • 1/3 cup + 2 tsp Worcestershire Sauce • 1 tbsp Salt • ⅜ tsp Ground Black Pepper • 2 lbs. Shredded Cheddar Cheese • ¼ cup Beef Base (dissolved in water) • 12 lbs. Prepared Mashed Potatoes
Calories: 340 Carbohydrate: 25g Total Fat: 20g Fiber: 2.7g Saturated Fat: 8g Total Sugar: 3.3g
Trans fat: .6g Added Sugar: 0g Cholesterol: 55mg Protein: 15.5g Sodium: 650mg
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