MENU 10 FOOD TRENDS THAT WILL BE POPULAR WITH KIDS IN 2024
7 ALTERNATIVE PROTEINS Students see alternative pro- teins as a way to better their health and protect the planet. A Spicy Avocado Mushroom Que- sadilla and Black Bean Sopes are some of the plant-based items offered at Chartwells K12 cafete- rias. 8 NOODLES EVERYWHERE Noodle dishes of all shapes and sizes are beloved by students. Operators can opt for comfort food favorites such as a Buffalo Chicken Mac & Cheese or put a global spin on the ingredi- ent through dishes like a Teriyaki Chicken Noodle Bowl. INGREDIENTS Menu items that feature farm-to-school ingredients re- main popular with students. Op- erators can further the connec- tion students have with their food through school gardens, partner- ing with local farms and more. Pumpkin Bars are some of the many grab-and-go offerings avail- able to students at Chartwells K12 cafeterias. As kids continue to be busier than ever, they are search- ing for more meals they can eat on the go. 10 9 IN-SEASON FOOD ON THE RUN Soba Noodle Bento Boxes and Homemade
Black Bean Sopes.
Buffalo Chicken Mac & Cheese and other noodle dishes will be popular with students in 2024, according to Chartwells K12.
FSD QUARTERLY
Q1 2024
12
PHOTOS COURTESY OF CHARTWELLS K12
Powered by FlippingBook