SHELF-STABLE DAIRY MILK PILOTS BENEFITS
& KEY TAKEAWAYS
Students have shown acceptance and enjoyment of the product, so milk consumption has increased.
Greater confidence and trust has led each plan to continue to offer shelf-stable milk in their districts and fund the cost difference.
Expansion on distribution improvements resulted in reduced costs and provided more control.
Pilots showed that shelf-stable milk increased milk consumption and reduced waste. This also led to higher meal participation, providing both nutritional and financial benefits.
24 • NOURISH TO FLOURISH
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