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ASIAN BREADED PORK KATSU WITH STIR-FRIED RICE Submitted by:
ROSE TREE MEDIA SCHOOL DISTRICT, PA This vibrant dish features a crispy breaded pork patty paired with savory stir-fried rice. Served with steamed green beans and topped with tangy Korean BBQ sauce, this meal is a fusion of sweet, savory, and crunchy.
Try substituting J.T.M. Korean BBQ Sauce with any J.T.M. Asian Sauce and finish with diced scallions.
Servings: 1 portion Meal Components: 2 M/MA + 2 grains + 1/2 c legume + 1/4 c other veg + 1/4 c dk green veg
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