INGREDIENTS
PREPARATION
5 lbs J.T.M. Seasoned Beef Philly Steak 1 c J.T.M. Teriyaki Sauce 9 1/2 c Woodles® Ramen Noodles, dry (4.75 lbs cooked) 1 ea Yellow Onion, sliced 2 ea Red Onion, sliced 4 ea
1.
Preheat oven to 350ºF.
2.
Cook ramen noodles (see manufacturer’s cooking guide). Bake vegetables in a preheated oven of 350ºF for 8-10 minutes. Season Philly steak with garlic powder, onion powder, and black pepper. Blend in the soy sauce and teriyaki sauce then heat in the oven for 10-15 minutes. Toss in ramen noodles with vegetables and Philly steak. Serve immediately.
3.
Green Bell Peppers, medium, sliced
4.
1/4 c
Garlic, minced Black Pepper Garlic Powder Onion Powder
2 T 2 T 2 T
5.
1/4 c
Soy Sauce
2 T
Vegetable or Canola Oil
This recipe also works well with these J.T.M. products: Beef Crumbles, Taco Filling, Meatballs, any Asian Sauce
6
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