5
ASIAN ASIAN BEEF STIR-FRY Submitted by:
NORTHWEST ALLEN COUNTY SCHOOLS, IN This stir-fry dish brings bright, bold Asian- inspired flavors straight to the cafeteria! Tender beef is seasoned with garlic, soy sauce, and sweet teriyaki, then tossed with ramen noodles and a colorful mix of roasted bell peppers and onions.
Shake things up! Sub in any of our global sauces in place of the teriyaki sauce.
Servings: 50 - 1 cup servings Meal Components: 2 M/MA + 1/2 grain + 1/4 c other veg
Powered by FlippingBook